Herbes de Provence
Ingredients
In France, this blend isn’t just seasoning. Sprinkled over roasted vegetables, folded into stews, or infused in olive oil, it’s how home cooks bring warmth and depth to simple meals. A dash transforms everyday dishes into something distinctly Provençal. It's aromatic and effortlessly nourishing.
Benefits of Traditional Provençal Herbs:
Digestive Harmony:
Thyme and savory naturally support healthy digestion and help ease post-meal bloating.
Respiratory Clarity:
Rosemary and thyme are prized for opening the lungs and supporting immunity during cooler seasons.
Antioxidant Protection:
Oregano and basil are rich in compounds that protect the body from oxidative stress and support overall vitality.
Circulatory Vitality:
Lavender gently soothes the nervous system while promoting calm and balance.
• Keep your Herbes de Provence in an airtight glass jar, away from heat, light, and humidity. In Provence, herbs are often hung to dry in shaded kitchens before being gently crushed and stored. This is a simple ritual that preserves their natural aroma and vitality.
Are there any side effects or precautions?
• These herbs are safe when enjoyed in everyday cooking and infusions. However, as with all botanicals, moderation is key. If you are pregnant, nursing, or managing a medical condition, consult your healthcare provider before use.
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease. Consult your healthcare provider before use, especially if pregnant, nursing, or taking medication.
