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Motherwort
Loose Herb

Motherwort

Leonurus cardiaca
★★★★★Loved by the garden regulars

Whole cut herb, sharp and steadying. Grown clean, dried whole, and kept apart so it steeps to exactly itself.

Steady NervesWomen's TonicQuiets A Racing HeartProperly Bitter
Choose how often
1

Sold by the 2 oz pouch. Add a few — loose leaf keeps beautifully.

Whole-leaf
Whole-leaf
Caffeine-free
Caffeine-free
When it fits
DawnNoonDuskNight
Good any time of day
Shipping & refills
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Cut in full flower.

Cut at the peak of flowering and dried whole, stem and all, which is when it is strongest and most bitter. Motherwort is long taken for a racing heart and frayed nerves.

Genuinely bitter, with a dry herbal finish and no sweetness to hide behind. An evening when your chest feels tight and nothing has actually happened. An acquired cup, and usually blended.

Motherwort

How to steep motherwort

One heaped teaspoonOf herb, per cup.
Water just off the boilPour 8 to 10 oz over the herb.
Steep 6 minutesCover the cup and let it sit.
Any time of dayCaffeine-free, so it never gets in the way.
Lemon Balm
Pairs beautifully with

Lemon Balm

Shop Lemon Balm →

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